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Good foods are all assembled in a place in Shanghai! Sure you are wondering where exactly. Guyi is the right address for you. This sophisticated Hunan restaurant has become somewhat of an institution...
This small restaurant is a top choice given its unfussy atmosphere and cultural novelty for those unfamiliar with China’s northwestern Xinjiang Uyghur Autonomous Region, which occupies about one-sixth...
Hidden on the second floor of an apartment complex, this Thai eatery has come to be known as one of the most authentic in Shanghai. Thai House is a beautiful, comfy, homely little restaurant. The service...
Pho is the No.1 of Vietnamese Cuisine and is specialized in traditional Vietnamese beef rice-noodle soup. Garnishes are essential to the making of a good bowl of pho—the restaurant provides lemon slices...
If you want to know the special thing they have at the Liang Pi, you’ll have to try cold mung bean noodles served up spicy, sour, savory, or slightly peanuty with strips of vegetables and fresh herbs...
Goga is a small eatery offering a Japanese and Thai influence in a American West Coast atmosphere. It features a great patio and Pacific Rim fare. Our recommendation goes to the lobster rolls, the tuna...
Located in the heart of Shanghai near Peoples square, this venerable restaurant is famous for its hairy crabs. It is a regional treat available only during the cool autumn months.
Wang Bao He serves...
The Naam Thai Restaurant is a Thaï restaurant in Shanghai but it is still among the best ones. Pioneered by Walter Zahner of T8, the service there is commendable and a pricey but well-chosen wine list...
This eatery boasts top-notch Thai cuisine at a very attractive price point. It is a small and discreet place but they have many loyal customers. Deliciously spiced curries with ample amounts of veggies...
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